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The Lavender Maran chicken is a beautiful and unique breed of chicken that has a rich history and origin. This breed is known for its striking lavender plumage and dark brown eggs, which are considered a delicacy in many parts of the world.
The Lavender Maran chicken is a variety of the Black Copper Marans chicken, which is a breed that originated in the French town of Marans in the early 20th century. The breed was developed by crossbreeding local French chickens with birds from the Mediterranean region and Asia. The goal was to create a chicken that had the hardiness of the local chickens and the dark brown eggs of the Mediterranean and Asian birds.
The Lavender Maran is a sport of the black variety, meaning that it's a naturally occurring genetic variation. The color comes from a recessive gene that dilutes the black pigmentation of the feathers, giving them a lavender appearance.
The breed is known for its hardiness and adaptability to different climates, and can thrive in a wide variety of conditions. The breed is also known for its friendly and docile nature, making it a great choice for backyard chicken keepers and small farmers.
The Lavender Maran chicken is also known for its excellent egg-laying abilities, with hens able to lay up to 280 eggs per year. The eggs are medium-sized and have a dark brown color.
The breed is considered a heritage breed and is listed as "watch" by The Livestock Conservancy, meaning it is a breed that is at risk of extinction.
In conclusion, The Lavender Maran chicken is a beautiful and unique variety of the Black Copper Marans chicken, with a rich history and origin. It was developed as a sport of the black variety, which originated in the French town of Marans in the early 20th century, by crossbreeding local French chickens with birds from the Mediterranean region and Asia. The breed is known for its striking lavender plumage, dark brown eggs, hardiness, adaptability, friendliness and docility.